Peach & honey frappe

Bar recipe
Zac Mirza

Zac Mirza

Bartender / Mixologist
  1. Peach & honey frappe

    Ingredients

    • Frozen fruit purée, sugar added : Blood peach - 80 ml
    • Vodka - 50 ml
    • Ice - 1pelle
    • Vanilla
    • Runny honey - 30ml

    Drinks Description:

    Rich and smooth tantalizing mix of fresh peach with honey.

    Method : Blend all the ingredients without ice in a Blender to desired consistency.

    Garnish :Canned

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