Mandarin

Citrus fruits
Mandarin (Citrus fruits)

"The orange of the mandarins", originally from China, is synonymous with long life and nobility. Its skin is used to make liqueurs and highly aromatic peel used in desserts.

Frozen products

Discover this Les vergers Boiron’s flavor in all its frozen forms. They will meet all your needs and inspirations.

Recipes with mandarin flavor

Chefs from all over the world share with you a selection of recipes made with this flavor to inspire your pastry, ice cream making, cooking and cocktails. 

Ice cream Jean-Christophe Duc
Desserts and tarts Julien Perrinet

THE PAINTER’S PALETTE CAKE

by Julien Perrinet
Logs Jean-Thomas Schneider

Log cake Like a gift

by Jean-Thomas Schneider

Flavour combinations

Some suggestions to combine flavors and enhance their qualities in terms of taste, texture and color.