Fruits salads

Pastry recipe
Ollivier Christien

Ollivier Christien

Pastry Chef
Born in Brittany, into a family of restaurant owners, Ollivier Christien holds a CAP (French vocational training certificate) in pastry-making and bakery. In 1986, Ollivier Christien worked for a year...
  1. 1. Whole and chopped fruit

    Ingredients

    • Frozen fruits IQF : Redcurrant
    • Watermelon
    • Cantaloup melon
    • White peach

    In this step

    IQF_Groseille-RVB-150dpi-697X697
    Frozen whole fruit and pieces IQF
  2. Juice

    Ingredients

    • Frozen fruit purée 100% : Pomegranate
    • Frozen fruit purée, sugar added : White peach

    In this step

  3. 2. Whole and chopped fruit

    Ingredients

    • Frozen fruits IQF : Strawberry
    • Frozen fruits IQF : Apricot halves
    • Banana
    • Pineapple
    • Mango
    • Papaya

    In this step

    IQF_Fraise-RVB-150dpi-697x697
    Frozen whole fruit and pieces IQF
    IQF_Abricot77_RVB-150dpi-697x697
    Frozen whole fruit and pieces IQF
  4. Juice

    Ingredients

    • Lime (zest)
    • Basil
  5. 3 Whole and chopped fruit

    Ingredients

    • Granny smith apple
    • Corinthian raisins
    • Kiwi
    • Lemongrass
  6. Juice

    Ingredients

    • Frozen fruit purée 100% : Pineapple
    • Frozen fruit purée, sugar added : Green apple

    In this step

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