Apple Mojito
Bar recipe
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APPLE MOJITO
Ingredients
- Frozen fruit purée, sugar added : Green apple - 3cl
- Frozen fruit purée 100% : Lime - 3cl
- Mint (leaves) - 8
- Granulated sugar - 2 cuillères à café
- Rum 3 years of age - 5cl
- Manzana - 1cl
- Sparkling water - 3cl (optionnal)
Alcohol Base: Rhum
Glass Type: Highball
Crush mint with sugar in the bottom of the glass
Add the other ingredients
Fill the glass with crushed ice
Mix well
Garnish with a mint head
.Green apple:
According to FDA regulation 21 CFR Part 120, this product is not suitable for use in beverages in the US.In this step
Frozen fruit purées
Frozen fruit purées
