Savoury

Cooking news and trends.

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The irresistible rise of Fast GoodForget Fast Food, go for Fast Good

The irresistible rise of Fast GoodForget Fast Food, go for Fast Good

You've heard of organic Slow Food... well now's the time for Fast Good. To trumpet the virtues…
Martina Kömpel: no limits and no frontiers

Martina Kömpel: no limits and no frontiers

Expect the unexpected with Martina Kömpel. She runs a hotel-restaurant in a remote region of France…
Floriane Brilhaut, Mélina Greiss and Cyndie Guillot have won over the jury!

Floriane Brilhaut, Mélina Greiss and Cyndie Guillot have won over the jury!

Gifted in the kitchen, eager and inquisitive, the three winners caused a buzz throughout the…
Laurent Lemal, Prize for the best vegetable dish - Bocuse d’or 2017

Laurent Lemal, Prize for the best vegetable dish - Bocuse d’or 2017

He is the chef of the restaurant Riberach at Belesta and starting two years ago - alongside his non…