Adam Handling

Chef

Adam Handling’s beautifully presented modern British dishes start with careful sourcing of top quality, seasonal ingredients, skillfully prepared to deliver real depth of flavour and harmony.

Adam currently operates two restaurants, a bar and a café.

The Frog E1 opened in Shoreditch in June 2016 and won ‘Best Restaurant of the Year’ 2017 Food & Travel Reader Awards, as has been awarded 3 AA rosettes and a Michelin Bib Gourmand. Frog by Adam Handling in Covent Garden opened in September 2017 and is Adam Handling’s flagship restaurant site.

Eve is Adam’s firststand-alone bar, and is located underneath Frog by Adam Handling in Covent Garden.

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