Mango

Tropical fruits
Mango (Tropical fruits)

Mango: sweet, savory and sensual

The mango is the emblematic fruit of India where it has been cultivated for 4000 years. Buddha meditated in the shade of a mango tree and the Kama Sutra proposes it as one of the most sensual delights in the art of love. Its Tamil name, "mankay" was transformed into "manga" by the Portuguese, which brought it to America and Europe. Today, mangoes exist in several varieties, with very different tastes, used in both savory dishes when unripe and in sweet dishes and desserts when mature.

Discover this Les vergers Boiron’s flavor in all its frozen forms. They will meet all your needs and inspirations.

These Les vergers Boiron products are designed for an instant use and offer the best in flavor and quality with the highest fruit content on the market. Ambient purées have no preservatives, no added flavorings and no artificial colors.
They are highly stable with a shelf life of 12 months before opening and eight days in the fridge once opened.

Recipes with mango flavor

Chefs from all over the world share with you a selection of recipes made with this flavor to inspire your pastry, ice cream making, cooking and cocktails. 

Confectionery Gael Etrillard

Blood Orange Pate de Fruit

by Gael Etrillard
Verrines and bite sizes Gael Etrillard

MANGO PASSION FRUIT FINGER

by Gael Etrillard
Mocktails EJ Lee

Flavour combinations

Some suggestions to combine flavors and enhance their qualities in terms of taste, texture and color.