Citrus fruits
Bergamot (Citrus fruits)

Its name alone conjures up all the Mediterranean flavors that stimulate the imagination! With its aromatic richness, delicious, slightly zesty flavors, it is a choice ingredient for delicately sophisticated desserts. This puree is taken from various varieties and offers the best of this seductive fruit. Mainly grown in Calabria, bergamot is synonymous with the Mediterranean, the sun and citrus fragrances.

Frozen products

Discover this Les vergers Boiron’s flavor in all its frozen forms. They will meet all your needs and inspirations.

Recipes with bergamot flavor

Chefs from all over the world share with you a selection of recipes made with this flavor to inspire your pastry, ice cream making, cooking and cocktails. 

Desserts and tarts Pierre Lingelser

Bergamot tart

by Pierre Lingelser
Individual pastries Guilherme GUISE

Bergamot raspberry profiteroles

by Guilherme GUISE
Desserts and tarts Gael Etrillard

Flavour combinations

Some suggestions to combine flavors and enhance their qualities in terms of taste, texture and color.