Cold Strawberry Soup, Chopped Egg, Ham, Olive Oil

Savoury recipe

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Adam Handling

Chef

Barely 30 years old, Adam Handling had already established himself as one of the UK’s leading chefs. In 2017, his restaurant The Frog E1 was awarded Food and Travel Magazine’s 'London Restaurant of Th...

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Strawberry Soup
Ingredients

Ambient fruit purée : Strawberry - 500ml

White bread (slice) - 7

Garlic - 2

Sherry vinegar - 70ml

Olive oil - 200ml
Remove the crust from the bread and pour all ingredients into a blender

Blend until smooth

Season with a touch of salt

In this step

Ambient purée without added sugar* : Strawberry

Ambient fruit purées
Garnish
Ingredients

Egg (boiled)

Dry ham (aged)

Olive oil

Basil

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