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Red pepper

Red pepper

When comparing the small Cayenne pepper, considered a spice, with the large bell pepper, considered a vegetable, it is hard to believe that they come from the same plant. Yet this is the case and this explains the confusion that sometimes arises between the terms "pepper" and "chilli".


Product obtained with the edible parts of one or several types of fruits or vegetables, then sieved or finely chopped, without any notable concentration, with or without added sugar(s).

- A strict selection of ripe-picked fruits and vegetables in the best areas.
- Constant taste, color and texture guaranteed by blending techniques.
- Production methods adapted to each fruit and vegetable to maintain all their original qualities.

Find out all about purees

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