Cocktail
Mixology: a new profession that starts to bear fruit
The best bars work with true experts in order change and even revolutionize their cocktail menu for their customers.
This is how mixology, supported by us since the beginning, was born.
Our contribution: providing products of constant quality and regularity and sharing ideas to make innovative and surprising cocktails.
Table of use - Bar
For you, bartenders and mixologists, Les vergers Boiron has worked with Freddy Diaz, expert…